Dive into the sunny flavors of the Antilles with our local cooking workshop ! In a warm and friendly atmosphere, learn to prepare a typical Creole meal , accompanied by fresh local juices and the famous house punch .
Under the guidance of a passionate doudou (Kreole Manman), you will discover the secrets of spices, local products, and traditional recipes passed down from generation to generation, in a kitchen at a local's home or at your hotel/gîte!
🎉 On the program:
Preparation of an iconic local dish
Production of fresh fruit juice (guava, passion fruit, cane, etc.)
Making your own punch
Tasting together in a good mood
A wonderful culinary immersion, to be experienced alone, as a couple or with friends!
